From aromatic spices to sweet-toothed deserts, here are four cuisines that you must try on your travels around the world.
When it comes to Bihari food, the talk normally starts with litti chokha and ends with thekua. We miss a lot of mouth-watering dishes in between.
Kashmir Gali is a small alley adjoining Leh Market. The Ladakhi name for this lane is a little complicated like most of the Ladakhi names. During my time in Leh, while I was researching on Snow Leopards and their behavior, this road used to serve as a shortcut between Chubi and the main Leh Market.